Champion’s Bourbon Molasses Rub is a hand-crafted blend of granulated molasses, orange, garlic, chipotle, demerara sugar, onion, red bell pepper, paprika, and smoked Bourbon Barrel salt.
You will note a subtle, yet full-bodied sweetness, as well as the understated earthiness of onion and garlic. Soon, your taste buds will take on the hints of heat with citric undertones. For a stronger citric flavor, you can add a little bit of unsweetened, freshly-squeezed orange juice after seasoning the meat.
For more information read this blog post!