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Champion Montreal Steak Seasoning

Montreal is a bustling city that once was predominantly a population of French and British immigrants. As a result, this city became the inventor of the Montreal steak spice, which is also known as Montreal steak seasoning (or rub). This steak seasoning combines the British art of delicious beefsteaks with the French expertise for seasoning, The final result is a bold explosion of flavor that will be sure to liven up your finished dishes. We are proud to present Champion Montreal Steak Seasoning!

Montreal
Montreal

While some food experts give the French and British credit for inventing the original Montreal steak spice blend, others suggest that it was actually perfected by Eastern European immigrants of Jewish descent. Legend has it that the seasoning was first used in Canadian delis, from as early as the beginning of the 20th century. Regardless of its origins, this steak spice is a Canadian classic that will bring authenticity and a change of palate to one’s usual choice of flavors.

Champion Montreal Steak Seasoning
Champion Montreal Steak Seasoning

Champion Montreal Steak Seasoning is a bold seasoning that is hand-blended from quality coriander seeds, black peppers, red bell peppers, onions, garlic, dill, coarse sea salt, caraway seeds, thyme, and lemon peels. This exquisite blend results in a just-as-exquisite flavor that will keep you and the people eating your dishes begging for more!
There are many options for using the Champion Montreal Steak Seasoning.

One example is the hoagie, also known as the submarine sandwich. Montreal locals enjoy hoagies that they call Montreal Steak Sandwiches, which are made with a skirt steak or flank that uses Montreal Steak spices as a flavorful rub. The seasoned meat is heated thoroughly in a skillet with your choice of sandwich ingredients, such as mushrooms and onions, and is complete with tasty sandwich bread. This seasoning is not limited to steak alone. While you can certainly use the Champion Montreal Steak Seasoning on your favorite steak cut, this coarse seasoning can also be used on potato wedges, other meats, or as a hamburger seasoning.

Montreal Steak Seasoning
Montreal Steak Seasoning

If flavor variety is a must-have for you, then why stop at Montreal? You may also enjoy the wonderful assortment of flavors other popular cities have perfected in their local kitchens. The Champion Kansas City Steak Seasoning and the Champion Austin Steak Rub that we distribute are additional spices that will continue to add variety to your meals.